Permeability of Dogfish Gill to Sodium Identifier: 10726 Title: Permeability of Dogfish Gill to Sodium Author: Jay FarberState University of New York, Buffalo Barbara GersteinState University of New York, Buffalo John W. BoylanState University of New York, Buffalo Date: 1965 Species: Squalus acanthiasSpiny dogfish Type: Bulletin, Report Bulletin: Volume 05 - 1965 Report: 14 Citation “Permeability of Dogfish Gill to Sodium,” MDI Biological Laboratory, accessed March 20, 2026, https://digitalarchive.mdibl.org/items/show/2733.Item 10726 Save this item as a PDF file
