Omega-3 Fatty Acids Influence the Rate of Adult Neurogenesis in the Lobster, Homarus americanus

Identifier:
12882  
Title:
Omega-3 Fatty Acids Influence the Rate of Adult Neurogenesis in the Lobster, Homarus americanus
Date:
2005
Species:
Homarus americanus
American lobster
Type:
Bulletin, Report
Bulletin:
Report:
45

Citation

“Omega-3 Fatty Acids Influence the Rate of Adult Neurogenesis in the Lobster, Homarus americanus,” MDI Biological Laboratory, accessed March 19, 2026, https://digitalarchive.mdibl.org/items/show/2664.Item 12882

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