Effect of Seawater Osmolality on Hemolymph Levels of Methyl Farnesoate in the Green Shore Crab Carcinus maenas

Identifier:
12706  
Title:
Effect of Seawater Osmolality on Hemolymph Levels of Methyl Farnesoate in the Green Shore Crab Carcinus maenas
Date:
2002
Species:
Carcinus maenas
European green crab
Type:
Bulletin, Report
Bulletin:
Report:
47

Citation

“Effect of Seawater Osmolality on Hemolymph Levels of Methyl Farnesoate in the Green Shore Crab Carcinus maenas,” MDI Biological Laboratory, accessed October 31, 2026, https://digitalarchive.mdibl.org/items/show/2488.Item 12706

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